Thursday, December 31, 2015
Herbs And Spices - Cedar Plank Grilled Salmon With Garlic Lemon And Dill
Cooking a lemon and dill seasoned whole salmon fillet on a smoldering cedar plank adds a touch of smoke to a beautiful fish!
Tuesday, December 29, 2015
Monday, December 28, 2015
Bbq Grilling - Pineapple Grilled Pork Chops
Pork chops marinate overnight in a sweet and savory Asian-inspired mixture of pineapple juice, brown sugar, and soy sauce before being grilled and served with grilled pineapple slices.
Sunday, December 27, 2015
Soups Stews And Chili - Chicken Veggie Soup Ii
This is a great tasting, simple to make soup. It consists of diced chicken breast with an array of mixed vegetables. It's relatively low in fat and high in taste.
Saturday, December 26, 2015
Bread - White Bread I
With this incredibly easy recipe, you'll get tender, milky, moist white bread right out of the bread machine.
Friday, December 25, 2015
Thursday, December 24, 2015
Wednesday, December 23, 2015
Sunday, December 13, 2015
Pasta - Angel Hair Pasta Chicken
Sauteed chicken breast stir fried with carrots, broccoli and garlic then simmered in broth with basil and Parmesan cheese. This mixture tops a bed of angel hair pasta for a springtime favorite.
Saturday, December 12, 2015
Thursday, December 10, 2015
Cheese - Healthier Hot Artichoke And Spinach Dip Ii
Creamy and satisfying, this healthier version of artichoke and spinach dip uses lower fat dairy products, like mayonnaise and Neufchatel.
Wednesday, December 9, 2015
Tuesday, December 8, 2015
Monday, December 7, 2015
Bbq Grilling - Grilled Tri Tip With Oregon Herb Rub
Tri-tip is a California central coast specialty, claimed to have been first introduced in the Santa Maria area. This recipe adds dill, sage, and rosemary to the basic Santa Maria recipe. Tri tip is a flavorful cut of meat that really shines when it is slow grill-roasted or smoked. Great with a green salad or layered onto French bread for a juicy beef sandwich.
Sunday, December 6, 2015
Saturday, December 5, 2015
Friday, December 4, 2015
Thursday, December 3, 2015
Side Dish - Classic Rice Pilaf
A tasty and foolproof alternative to your standard rice side dish is rice pilaf! Baked in the oven, it comes out fluffy and tender every time.
Thursday, November 26, 2015
Bread - Cheddar Thyme Flaky Biscuits
Anxious to utilize my herb garden, I took advantage of my favorite biscuit recipe -- excellent with chicken and salad!
Wednesday, November 25, 2015
Monday, November 23, 2015
Sunday, November 22, 2015
Saturday, November 21, 2015
Friday, November 20, 2015
Thursday, November 19, 2015
Wednesday, November 18, 2015
Tuesday, November 17, 2015
Absolutely The Best Bloody Mary Ever Recipe Makes Large Pitcher, 8 - 10 Cocktails 1 Quart Of Tomato Juice 2 1/2 Cups Vodka 1/4 Cup + 1 Tablespoon Horseradish 1/4 Cup + 2 Tablespoons Worcestershire Sauce 1 1/2 Teaspoons Salt 1 Teaspoon Tabasco 1/4 Cup + 2 Tablespoons Lime Juice 1/4 Teaspoon Celery Salt 1 Teaspoon Grated Fresh Onion Mix All Ingredients In A Large Pitcher And Pour Over Ice In A Cocktail Glass. Add A Stick Of Celery, Slice Of Jalapeno, And/Or Olives To Garnish.
Absolutely The Best Bloody Mary Ever Recipe Makes Large Pitcher, 8 - 10 Cocktails 1 Quart Of Tomato Juice 2 1/2 Cups Vodka 1/4 Cup + 1 Tablespoon Horseradish 1/4 Cup + 2 Tablespoons Worcestershire Sauce 1 1/2 Teaspoons Salt 1 Teaspoon Tabasco 1/4 Cup + 2 Tablespoons Lime Juice 1/4 Teaspoon Celery Salt 1 Teaspoon Grated Fresh Onion Mix All Ingredients In A Large Pitcher And Pour Over Ice In A Cocktail Glass. Add A Stick Of Celery, Slice Of Jalapeno, And/Or Olives To Garnish.
Monday, November 16, 2015
Sunday, November 15, 2015
Friday, November 13, 2015
Bbq Grilling - Hamburgers By Eddie
A simple way to spruce up your burgers. Cook out on the grill, or just fry in a pan indoors. Serve on buns with lettuce, tomato, ketchup, mustard and onions.
Thursday, November 12, 2015
Wednesday, November 11, 2015
Appetizers And Snacks - Cucumber Sandwiches Ii
It's so easy to make these miniature appetizer sandwiches, you'll want to use this recipe again and again!
Tuesday, November 10, 2015
Sunday, November 8, 2015
Soups Stews And Chili - Roasted Vegetable Stock 2
This delicious stock has a depth of flavor that comes from roasting the vegetables. Use whatever vegetables you have on hand, but avoid anything too strongly flavored, such as broccoli or cabbage, as they will overwhelm the stock.
Monday, November 2, 2015
Saturday, October 31, 2015
Friday, October 30, 2015
Wednesday, October 28, 2015
Tuesday, October 27, 2015
Side Dish - Tricias Pineapple Cheese Casserole
Canned pineapple chunks are baked under a buttery layer of cheddar cheese and crumbled crackers in this sweet side dish to serve with ham or turkey.
Monday, October 26, 2015
Sunday, October 25, 2015
Saturday, October 24, 2015
Seafood - Curried Salmon Pasta Salad
A delicious salmon pasta salad is tossed with a vibrant dressing in this great dish featuring all the food groups!
Salad - Watergate Salad
Friday, October 23, 2015
Thursday, October 22, 2015
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